Pizza
A combination of different types of cheese on a creamy sauce. Mozzarella cheese, cream cheese, Gorgonzola cheese, Parmesan cheese. Hot honey sauce is added for a sweet taste.
Author's pizza with BBQ sausages and cheese of our own production. The basis is tomato sauce and mozzarella. After baking, the pizza is covered with BBQ sauce and decorated with arugula.
Pizza based on creamy sauce, mozzarella and baked forest mushroom mix. Parmesan cheese and finely chopped parsley leaves are used to enhance the taste.
Author's pizza with pastrami, cheddar cheese on the basis of cream sauce and mozzarella. After baking, it is sprinkled with chopped onions. A special feature of the pizza is the sides sprinkled with sesame seeds.
A classic combination of pear and gorgonzola cheese on the pizza. To achieve the added taste, the pizza is sprinkled with walnuts.
Salami is combined with mozzarella, jalapeño pepper and tomato sauce. After baking, spicy honey is added to enhance the taste. Decorated with cream cheese, which smoothes the sharpness of the salami.
Based on tomato sauce and mozzarella. Pulled pork from the smoker is combined with fresh mushrooms and olives baked in the smoker. After baking, the pizza is decorated with arugula leaves.
A timeless classic! Fresh, craft mozzarella, tomato base with basil and basil oil.
Super meat pizza according to the author's recipe. Pulled pork, chicken kebab and ham salami baked with mozzarella on tomato sauce. After baking, lay out slices of ham and basil leaves. Spicy honey is poured over the pizza.
Dough with tomato sauce and mozzarella is baked in the oven. Thinly sliced chamon is placed on a baked pizza, topped with arugula and cherry tomatoes. Sprinkle with grated parmesan and truffle oil.
Spicy pizza with pastrami, turkey meat and hot chili pepper. Peppers without seeds are baked whole on the pizza. Black and green olives, cherry tomatoes, and hot sriracha sauce are also placed on the pizza.
Pizza based on a creamy sauce and mozzarella cheese, with a homemade smoked chicken thigh on top. After baking, the pizza is sprinkled with onion crunch and parsley leaves.
A pizza with lots of pulled pork from the smoker. The taste of the meat is complemented by Bulgarian BBQ pepper and chili pepper. Lettuce leaves pizza is refreshing. Green oil and garlic sauce add a special taste. Decorated with grated Parmesan cheese.