Slightly spicy soup with baked BBQ vegetables in the arms of caramelized onions, mozzarella and baby spinach. The uniqueness lies in the fact that first the bell peppers, tomatoes and eggplant are fried on the grill, adding to this incredible aftertaste. Then add chicken broth and smoky, but at the same time a little spicy BBQ sauce, which harmonize perfectly. The perfect dish to start your meal.
-20%
Soup with baked BBQ vegetables
20 minutes
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Mopshynska Premium
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-20%
Smoked Chicken
At first, the chicken is marinated in extremely fragrant spices, and then slow smoking leads to tender juicy perfection
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Brisket
The visit card of our restaurant, namely the technology of cooking barbecue meat, if you want to fully immerse yourself in the Texas concept "Brisket" will be a great choice.