Spicy, balance for taste sauce, which is prepared on the basis of chili pepper, Worcestershire and apple vinegar.
Sweet and sour sauce
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Brisket
The visit card of our restaurant, namely the technology of cooking barbecue meat, if you want to fully immerse yourself in the Texas concept "Brisket" will be a great choice.
Out of stock
Pork ribs
Soft stewed pork ribs that just melt in your mouth, the meat is easily removed from the bone due to its tenderness
Pulled Pork
A classic of American cuisine, which is perfectly tenderly torn apart by even the most fragile fingers.
